Crispy Baked Fries (Oil-Free)

Crispy Baked Fries Recipe
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins
Servings 2
Description

These crispy baked fries are not only filled with flavor and crunchy goodness, but they're also healthy too. Pair with black bean burgers or eat as a snack on the go.

Ingredients
  • 3 large Russet potatoes
  • smoked paprika to taste
  • salt to taste
  • garlic salt to taste
  • onion powder to taste
  • bowl of ice water
Instructions

  1. Preheat oven to 450⁰ F. Line a baking sheet with a silicone pad or parchment paper.

  2. Scrub the potatoes clean, peel (if desired), and cut into your desired shape (strips or wedges). 

  3. While the oven is preheating, place cut potatoes in a bowl of ice-cold water for 10 minutes.

  4. Completely drain water and pat almost dry. Toss with seasonings and line on baking sheet.

    Make sure the potatoes are not crowded together on baking sheet—leave space in between.

  5. Bake for 30 minutes or until potatoes are crispy and golden brown.

  6. Serve with ketchup, BBQ sauce, or your favorite dipping sauce.

Read it online: https://rozkwalker.com/recipe/crispy-baked-fries-oil-free/

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