Cinnamon Granola Crunch

This cinnamon granola crunch is loaded with flavor and is a healthy snack. Eat it plain or add plant-based milk for a yummy and nutritious breakfast.
Cinnamon Granola Crunch Recipe pinit

One of my favorite snacks is this cinnamon granola crunch. It’s so delicious and healthy too. You can eat it as a snack between meals or add plant-based milk for a yummy breakfast cereal.

Cinnamon Granola Crunch

Difficulty: Beginner Prep Time 10 min Cook Time 25 min Total Time 35 mins Servings: 16

Description

This cinnamon granola crunch is loaded with flavor and is a healthy snack. Eat it plain or add plant-based milk for a yummy and nutritious breakfast.

Ingredients

Instructions

  1. Preheat oven to 350 degrees F. Line one large baking sheet with parchment paper.

  2. In a large mixing bowl, combine oats, flaxseeds, walnuts, and cinnamon. Stir until well combined.

  3. Add peanut butter and syrup. Mix well to ensure that the oats are evenly coated with peanut butter and syrup.

  4. Spread the mixture evenly on the baking trays. Bake for 15 minutes then remove from oven.

  5. Stir granola with a spatula to redistribute the ingredients. Return to the oven and bake for 10 more minutes.

  6. Remove granola from oven and stir in raisins and cranberries. Let cool 1 hour.

  7. Once cooled, store the granola in an airtight container at room temperature for 1 to 2 weeks.

    This granola also freezes well. Transfer it to a sealed freezer bag and freeze for up to 3 months. The dried fruit can freeze solid, so it's best to let it warm to room temperature for 10 to 15 minutes before serving.
Nutrition Facts

Serving Size 1/2 cup

Servings 16


Amount Per Serving
Calories 267
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.1g6%
Sodium 15mg1%
Potassium 303mg9%
Total Carbohydrate 41g14%
Dietary Fiber 6g24%
Sugars 6.5g
Protein 8.3g17%

Calcium 37%
Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Oats will still seem a little wet when you take them out of the oven. Don't worry! They will crisp up as they cool down.

Keywords: dairy free breakfast, granola, vegan, vegetarian

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